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Origin: Hang Zhou Province, China
Harvest Season: Early Spring
Profile: Longjing also is known as “Dragon Well” tea is one of the most prestigious varieties of green tea. Grown in Zhejiang province, China, this tea is harvested in early spring each year. Long Jing is a lightly oxidized tea by processing by hand it creates a distinctive flat appearance.
Taste: Delicate light smooth green tea with a hint of fresh soybean scent.
Health Benefits: Rich in chlorophyll, antioxidant, detox
Brewing Suggestions:
10 grams of tea leaves | 80 degrees water | Steeping time 10 seconds | Re-infuse 6 times